€8.00
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| Weight | 0.42 kg |
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Lemon honey
This honey is extracted from the blossom of the lemon trees and harvested in spring, usually in the months of April and May. Its colour is a very light yellow and its aroma is mildly sweet with a fine acidity. It crystallises slowly and very finely. The area where this type of honey is normally grown is in the province of Alicante.
Lemon honey is the honey we are most likely to recommend to those just entering the world of honey because it is very gentle on the palate; for the same reason it is also recommended for children.
Honey as you could wish for Although the sunflower is very well known, its honey is very rare in Germany.
The background is that the sunflower needs certain conditions to produce nectar, which are often not met when the flower comes from commercial agriculture. The honey has a wonderful light colour and a slightly pungent smell reminiscent of incense. Sunflower honey is sweet, pleasant and slightly spicy. The consistency is deliciously *** and fine-creamy. No bear or honey lover could resist this honey, which is exactly how a honey should be.
Almonds are the first trees to blossom after the winter season. For the bees, the first fresh nectar source and the start of the season. Harvesting almond honey, however, requires tact and the right timing, as it can easily happen that a frost occurs and destroys the flowers. Therefore, almond honey is a rare speciality.
Almond honey is a delicate sweet honey with some bitter tones that give it a delicate pleasant taste. It has a light, slightly yellow colour, a fine crystallisation and supports digestion.
Ayurveda Edition – Fine Jungle Honey from Sri Lanka
Hand-picked from honeycombs of wild bees.
Velvety, fruity, tropical taste that tingles on the tongue. Exquisite honey experience.
In Greek mythology, ambrosia is the food of the gods, given from heaven to nourish them and give them immortality.
Our ambrosia honey melts slowly on the tongue and provides many small taste explosions in the mouth. Its divine, velvety taste caresses the palate and is reminiscent of ripe fruit.
Ambrosia honey comes from wild bee colonies in the jungles of southern Sri Lanka.
There, the beekeepers work with very simple equipment, without protective clothing and without special tools. They go through the jungle and cut down trees to find cavities where bees could live. The whole combs are removed and pressed by hand. This is a very labour-intensive and time-consuming process. This simple and natural way of harvesting honey results in a honey that contains all the natural flavours and characteristics of Sri Lanka’s wild bee colonies.
also available in 50g.
Out of stock
Almonds are the first trees to blossom after the winter season. For the bees, the first fresh nectar source and the start of the season. Harvesting almond honey, however, requires tact and the right timing, as it can easily happen that a frost occurs and destroys the flowers. Therefore, almond honey is a rare speciality.
Almond honey is a delicate sweet honey with some bitter tones that give it a delicate pleasant taste. It has a light, slightly yellow colour, a fine crystallisation and supports digestion.
Wild meadow blossom honey
The pristine wildflower meadows of northern Ukraine give this honey its characteristic flavour.
Soft, melt-in-the-mouth texture and a subtle fruity aroma.
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This unusual and original honey has a fruity aromatic taste with a slight aniseed note – a speciality for every honey lover.
Coriander honey has a light colour, a wonderful consistency and supports the digestive system. It can help with constipation, flatulence, gastritis and colic, stimulates blood circulation and is good for the memory.
Powerfully dark with a slight bitter note – chestnut honey from the nectar of the chestnut blossom – a taste journey into the depths of our forest.
Chestnut honey has a reddish to brownish colour and in most cases has a delicate liquid consistency.
Due to its special properties, chestnut honey tastes somewhat tart with bitter nuances. But always powerful and with a deep spiciness.
The chestnut blossom gives the whole a floral warm aroma and deepens the incomparable taste of fruity-nutty chestnut.
An aromatic delicacy, a unique treat for every gourmet.
Due to its versatile taste, it goes well with many dishes, such as cheese, fish and meat.
also available in 50g.
Out of stock
Passionately fruity blackberry aroma – our refreshing summer honey – experience tenderness and sweetness from untouched nature in Spain.
Blackberry honey has a dark amber to black colour with a reddish glow. Its characteristically fruity and slightly sweet taste is reminiscent of ripe fruit with a hint of rose.
A slightly savoury, delicate summer honey that refreshes body and mind and tenderly combines many nuances of taste.
For gourmets and honey lovers, an unmistakable pleasure.
The honey goes excellently with fresh, unripened cheese, for example, or as a topping for yoghurt, desserts or nuts.
Due to its naturally gentle sweetness, it can also be used instead of sugar in baked goods and cooking.
Available in 50g jars.
A special flavour for honey lovers.
Buckwheat honey is immediately recognisable by its typical dark colour and distinctive smell. It comes from the dark nectar of the buckwheat flower and contains many antioxidants. Its texture is *** and creamy with an aromatic malty taste. Buckwheat honey is considered one of the healthiest honeys and is often used in illness to strengthen the body.
More info about buckwheat honey
The light floral-slightly spicy honey has an invigorating effect and is ideal as a special breakfast honey. The blue rosemary flowers offer bees a rich supply of nectar. It has a unique taste and smell reminiscent of flowers.
Rosemary honey is rich in lithium, which supports memory and has a stabilising effect on the psyche; it also calms the digestion. The region around Valencia, where our honey comes from, is known for the colourfulness of the wide rosemary fields and the rosemary honey is a local speciality.
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