Lemon honey 250g
Lemon honey
This honey is extracted from the blossom of the lemon trees and harvested in spring, usually in the months of April and May. Its colour is a very light yellow and its aroma is mildly sweet with a fine acidity. It crystallises slowly and very finely. The area where this type of honey is normally grown is in the province of Alicante.
Lemon honey is the honey we are most likely to recommend to those just entering the world of honey because it is very gentle on the palate; for the same reason it is also recommended for children.
8,00 €
| Weight | 0,42 kg |
|---|
32,00 € / kg
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Lime honey has a distinctive minty flavour that enhances any tea.
When the lime trees blossom, they produce large quantities of nectar, and spread a sweet, delightful smell that is irresistible to bees. It is mostly taken to relieve colds and fevers and supports the heart. It is known to have a calming, sleep-promoting effect that can help with chronic sleep disorders. It crystallises in large sugar crystals and has a deep yellow-orange colour.
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Eucalyptus honey has a strong dark colour and distinctive smell. It has a spicy-fresh taste that has nothing to do with cough sweets, which we might think of at first. Friends of forest and lime honey will enjoy this honey. Eucalyptus honey has many good healing properties for the body. The eucalyptus oil contained in honey helps with colds and can help with urinary tract infections and the elimination of kidney stones.
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This unusual and original honey has a fruity aromatic taste with a slight aniseed note – a speciality for every honey lover.
Coriander honey has a light colour, a wonderful consistency and supports the digestive system. It can help with constipation, flatulence, gastritis and colic, stimulates blood circulation and is good for the memory.
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NEW HARVEST: FROM INDIA
Ayurveda Edition – Fine Jungle Honey from India
Hand-picked from honeycombs of wild bees.
Ambrosia honey comes from wild bee colonies in the Javadhu Hills area in Tamil Nadu, southern Sri Lanka.
Velvety, fruity, tropical taste that tingles on the tongue. Exquisite honey experience.
In Greek mythology, ambrosia is the food of the gods, given from heaven to nourish them and give them immortality.
Our ambrosia honey melts slowly on the tongue and provides many small taste explosions in the mouth. Its divine, velvety taste caresses the palate and is reminiscent of ripe fruit.
There, the beekeepers work with very simple equipment, without protective clothing and without special tools. They go through the jungle and cut down trees to find cavities where bees could live. The whole combs are removed and pressed by hand. This is a very labour-intensive and time-consuming process. This simple and natural way of harvesting honey results in a honey that contains all the natural flavours and characteristics of India’s wild bee colonies.
also available in 50g.
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We offer this very popular and high-quality honey in a particularly high quality.
Because of its slightly vanilla taste, it is very popular with children. Acacia honey stays liquid much longer than other honeys, and is also excellent as a sweetener. It is considered hypoallergenic and is therefore the best honey for allergy sufferers. As it contains many effective antioxidants, it is also excellent to apply to the skin to relieve acne and heal wounds.
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Honey as you could wish for Although the sunflower is very well known, its honey is very rare in Germany.
The background is that the sunflower needs certain conditions to produce nectar, which are often not met when the flower comes from commercial agriculture. The honey has a wonderful light colour and a slightly pungent smell reminiscent of incense. Sunflower honey is sweet, pleasant and slightly spicy. The consistency is deliciously *** and fine-creamy. No bear or honey lover could resist this honey, which is exactly how a honey should be.
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The light floral-slightly spicy honey has an invigorating effect and is ideal as a special breakfast honey. The blue rosemary flowers offer bees a rich supply of nectar. It has a unique taste and smell reminiscent of flowers.
Rosemary honey is rich in lithium, which supports memory and has a stabilising effect on the psyche; it also calms the digestion. The region around Valencia, where our honey comes from, is known for the colourfulness of the wide rosemary fields and the rosemary honey is a local speciality.
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Powerfully dark with a slight bitter note – chestnut honey from the nectar of the chestnut blossom – a taste journey into the depths of our forest.
Chestnut honey has a reddish to brownish colour and in most cases has a delicate liquid consistency.
Due to its special properties, chestnut honey tastes somewhat tart with bitter nuances. But always powerful and with a deep spiciness.
The chestnut blossom gives the whole a floral warm aroma and deepens the incomparable taste of fruity-nutty chestnut.
An aromatic delicacy, a unique treat for every gourmet.
Due to its versatile taste, it goes well with many dishes, such as cheese, fish and meat.
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Ayurveda Edition – Fine Jungle Honey from Sri Lanka
Hand-picked from honeycombs of wild bees.
Velvety, fruity, tropical taste that tingles on the tongue. Exquisite honey experience.
In Greek mythology, ambrosia is the food of the gods, given from heaven to nourish them and give them immortality.
Our ambrosia honey melts slowly on the tongue and provides many small taste explosions in the mouth. Its divine, velvety taste caresses the palate and is reminiscent of ripe fruit.
Ambrosia honey comes from wild bee colonies in the jungles of southern Sri Lanka.
There, the beekeepers work with very simple equipment, without protective clothing and without special tools. They go through the jungle and cut down trees to find cavities where bees could live. The whole combs are removed and pressed by hand. This is a very labour-intensive and time-consuming process. This simple and natural way of harvesting honey results in a honey that contains all the natural flavours and characteristics of Sri Lanka’s wild bee colonies.
also available in 50g.
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This Harvest from May combines the sweetness and creaminess of Raps with the delicate notes of many flowers and fruit trees in our garden and the area.
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