Neem honey 250g
Hints of dark caramel and a touch of herbal spice – this deep amber honey offers a bold and rich flavor that melts gently on the tongue.
Neem honey stands out with its full-bodied taste, reminiscent of spiced gingerbread, wild blossoms, and smooth toffee. It’s strong, layered, and truly distinctive.
In Ayurvedic tradition, neem is valued as a versatile plant – this honey captures its essence naturally, with no additives.
Delicious with porridge, warm waffles, pancakes or simply spread on fresh bread.
9,00 €
Out of stock
Bold, caramel-like, spicy. Dark honey with wild floral notes and smooth toffee flavor.
| Weight | 0,42 kg |
|---|
36,00 € / kg
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Acacia honey stands out for its mild flavor with subtle vanilla notes. Its very light, almost transparent color and gentle sweetness make it a versatile all-rounder.
Unlike many other types, it remains liquid for a much longer time, making it ideal as a natural sweetener for drinks, yogurt, or desserts – without overpowering the taste.
A smooth, elegant honey with a light character and wide range of uses.
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Honey just the way it should be.
Although the sunflower is widely known, its honey remains a rare find in Germany. This is because the plant requires specific conditions to produce nectar – conditions that are often not met in commercial agriculture.
When it does come to life, sunflower honey is a true treat: bright in color, thick and smooth in texture, with a slightly sharp aroma reminiscent of incense.
Its taste is sweet, pleasantly mild, and subtly spiced – full of charm and balance.
A delight no honey lover (or bear) could resist.
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Powerfully dark with a slight bitter note – chestnut honey from the nectar of the chestnut blossom – a taste journey into the depths of our forest.
Chestnut honey has a reddish to brownish colour and in most cases has a delicate liquid consistency.
Due to its special properties, chestnut honey tastes somewhat tart with bitter nuances. But always powerful and with a deep spiciness.
The chestnut blossom gives the whole a floral warm aroma and deepens the incomparable taste of fruity-nutty chestnut.
An aromatic delicacy, a unique treat for every gourmet.
Due to its versatile taste, it goes well with many dishes, such as cheese, fish and meat.
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Our Avocado Honey is a unique specialty that combines the creamy freshness of avocado with the golden sweetness of raw honey. This exceptional honey creation offers a smooth, slightly green taste and a rich texture – a true delight for honey connoisseurs.
Whether as a gourmet spread, a delicate touch in desserts, or a creative twist in sauces and dressings – Avocado Honey is incredibly versatile and brings something new to every kitchen. Its subtle color and distinctive, aromatic flavor make it a must-have for food lovers and home chefs alike.
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Lavender honey is one of the most popular and well-known varieties – and for good reason. This light to amber-colored honey offers a whole bouquet of flavors.
Its texture is smooth and its taste complex: smoky depth blends with light bitterness, bright citrus notes, and a gentle sweetness.
A highly aromatic honey that fills the entire palate and leaves a long-lasting impression – perfect for those who enjoy floral honeys with character.
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This unusual and original honey has a fruity aromatic taste with a slight aniseed note – a speciality for every honey lover.
Coriander honey has a light colour, a wonderful consistency and supports the digestive system. It can help with constipation, flatulence, gastritis and colic, stimulates blood circulation and is good for the memory.
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This light, floral-spicy honey has a naturally uplifting aroma and is perfect as a special breakfast treat.
The blue rosemary blossoms provide the bees with rich nectar – resulting in a honey with a delicate floral scent and a mildly spiced, distinctive flavor.
Our rosemary honey comes from the region around Valencia, known for its colorful fields of wild rosemary. In this area, it’s considered a local specialty – natural, aromatic, and full of Mediterranean character.
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This honey is made from the blossoms of lemon trees and is typically harvested in spring – mostly during April and May.
Lemon blossom honey has a very light yellow color and a mild, sweet flavor with a hint of refreshing citrus acidity. It crystallizes slowly and very finely, resulting in a soft, pleasant texture.
The honey mainly comes from the Alicante province in southeastern Spain, a region known for its fragrant citrus groves.
Because of its gentle taste, it’s often recommended for those new to honey – and it’s also a great option for children.
Pro tip: Try it in summer lemonades or light salad dressings.
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Lime honey has a distinctive minty flavour that enhances any tea.
When the lime trees blossom, they produce large quantities of nectar, and spread a sweet, delightful smell that is irresistible to bees. It is mostly taken to relieve colds and fevers and supports the heart. It is known to have a calming, sleep-promoting effect that can help with chronic sleep disorders. It crystallises in large sugar crystals and has a deep yellow-orange colour.
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Eucalyptus honey features a strong, dark color and a distinctive aroma that makes an immediate impression.
Its taste is spicy and fresh – but don’t let the name fool you: this honey is nothing like cough drops. Instead, it offers a bold, herbal flavor with a slightly resinous undertone and rich depth.
If you enjoy robust varieties like forest or linden honey, this one will likely appeal to you.
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Original price was: 18,00 €.12,00 €Current price is: 12,00 €.
NEW HARVEST: FROM INDIA
Ayurveda Edition – Fine Jungle Honey from India
Hand-picked from honeycombs of wild bees.
Ambrosia honey comes from wild bee colonies in the Javadhu Hills area in Tamil Nadu, southern Sri Lanka.
Velvety, fruity, tropical taste that tingles on the tongue. Exquisite honey experience.
In Greek mythology, ambrosia is the food of the gods, given from heaven to nourish them and give them immortality.
Our ambrosia honey melts slowly on the tongue and provides many small taste explosions in the mouth. Its divine, velvety taste caresses the palate and is reminiscent of ripe fruit.
There, the beekeepers work with very simple equipment, without protective clothing and without special tools. They go through the jungle and cut down trees to find cavities where bees could live. The whole combs are removed and pressed by hand. This is a very labour-intensive and time-consuming process. This simple and natural way of harvesting honey results in a honey that contains all the natural flavours and characteristics of India’s wild bee colonies.
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A unique flavor for true honey lovers: Buckwheat honey stands out with its deep color and bold, earthy aroma.
Made from the dark nectar of buckwheat blossoms, it has a thick, creamy texture and a rich, malty flavor that’s both strong and complex.
Ideal for pairing with hearty breads, for use in baking or to add depth to sweet-savory dishes – a honey with real personality.
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